2022 Chengdu Tea Tasting Studio Contact Guide

Chengdu Tea Tasting Studio has its own appointment: [18180914220] WeChat synchronization welcome to call for consultation and appointment. The business hours are from 2pm to 2am. Each store has more than 30 technicians on duty every day. You are welcome to come to the store for a trial experience.

After the beginning of autumn, early autumn tea begins to be produced. On August 24, more than 30 villagers were busy picking tea on a tea mountain in the Shacha Farm in Zhongsha Rural Area of ​​Ninghua.

Teahouse owner Liu Shuiping said that his family has more than 130 acres of tea gardens and has started to make early autumn tea. In addition to picking the tea himself, he also asks the surrounding villagers for help, giving priority to poor families. Every time the wages are settled on site by weighing, the villagers can earn nearly 100 yuan a day, which helps them find jobs and increase their income. Ninghua currently has 49,000 acres of tea gardens, including more than 20,000 acres of ecological tea gardens, with an annual output of more than 3,400 tons of tea and a total output value of 166 million yuan, of which the output value of high-quality tea is 120 million yuan, accounting for 72.9% of the total output value. Most tea growers prefer autumn tea, which is harvested in mid-August every year. Tea growers are busy picking and making tea to meet market demand.

Autumn tea is tea produced in autumn. In autumn, there is less rainfall and the climate is dry, so the tea can retain its aroma to the greatest extent during the growth, picking and production processes. Tea made under cold drying temperature not only keeps its internal quality intact, but also has less water content and a rich aroma. On March 14, in the ecological tea garden of Ninghua Hongguang Ecological Agriculture Development Co., Ltd., more than 60 tea pickers shuttled between the tea ridges, skillfully picking the first batch of spring tea this spring, and the air was filled with a faint tea fragrance.

Founded in 2013, Industry Development Co., Ltd. currently has 1,200 acres of tea gardens and tens of thousands of cherry trees. Since entering March, the company has harvested more than 400 acres of tea in the spring. More than 60 tea workers enter the park to pick tea every day, picking more than 500 kilograms of fresh tea every day, and can process more than 100 kilograms of finished tea, which has been put on the market for sale. On March 14, in the ecological tea garden of Ninghua Hongguang Ecological Agriculture Development Co., Ltd., more than 60 tea pickers shuttled between the tea ridges, skillfully picking the first batch of spring tea this spring, and the air was filled with a faint tea fragrance.

Founded in 2013, Industry Development Co., Ltd. currently has 1,200 acres of tea gardens and tens of thousands of cherry trees. Since entering March, the company has harvested more than 400 acres of tea in the spring. More than 60 tea workers enter the park to pick tea every day, picking more than 500 kilograms of fresh tea every day, and can process more than 100 kilograms of finished tea, which has been put on the market for sale.