[Tai Er Pickled Cabbage Fish] How much is the franchise fee_How is Tai Er Pickled Cabbage Fish_Tai Er Pickled Cabbage Fish official website phone number

[Tai Er Pickled Cabbage Fish] How much is the franchise fee_How is Tai Er Pickled Cabbage Fish_Tai Er Pickled Cabbage Fish official website phone number

[Details of joining Taier Pickled Fish Franchise]:

Tai Er Pickled Fish is another new product of Guangzhou Maidian Jiu Mao Jiu Catering Management Co., Ltd., specializing in old-style pickled fish.

In order to provide customers with the most delicious sauerkraut, Tai Er Restaurant has set a standard for its sauerkraut. It is pickled for 35 days to restore the characteristics of local cellars in Chongqing, and natural spring water is used to make the brine. This kind of sauerkraut has a crisp texture, meets the sour taste standard, and has a lactic acid flavor. The fish meat is made from hand-beaten sea bass fillets with a thickness of precisely 2mm to ensure that the meat is elastic, tough and smooth.

Although Tai Er Pickled Fish has been criticized constantly, there are still many fans queuing in front of Tai Er every day. The convenient ordering and payment via WeChat in the store is especially popular among many young consumers. The walls of the store are covered with slogans, which not only give a "stupid" feeling, but also a "cool" and "high-profile" feeling. We only accept customers in groups of 4 or less, so that 4 people can have the best experience from lighting, dining to interaction with the waiter.
Signature dishes: Old Jar Pickled Fish, Pork Intestine Noodles, Erhuo Greedy Chicken, CCTV Boiling Fish, Chongqing Bench Noodles, Crispy Egg Glutinous Rice Cake, etc.

Tai Er Pickled Fish currently has 2 stores, one in Guangzhou and one in Haikou. In 2018, it plans to continue expanding in Guangzhou, Shenzhen and Hainan, with a plan to open 10 stores. If you have any questions about the franchise fee for Tai Er Pickled Fish, you can leave a message in the comment area or ask online!

[Advantages of joining Taier Pickled Fish Franchise]:

The benefits of Tai Er Pickled Fish Franchise

First, we are a chain operation and have a certain market reputation and recognition across the country. There is a certain brand effect. Customer flow and sales price will increase accordingly, thereby increasing turnover;

Second, from the perspective of business management, our company has accumulated successful experience over the years. Through the company's follow-up guidance during your business operation, franchisees can avoid detours, save costs, and reduce investment risks;

Third, the headquarters will adopt effective marketing plans and operating methods based on the overall market conditions, and have a professional planning team to provide marketing planning support.

Specific benefits

1. Enjoy a successful brand: well-known brands and existing consumers

2. Enjoy the successful management philosophy

3. You can own your own business and get assistance and support from the headquarters

4. Receive training from headquarters and get the latest information at any time

5. Franchisees can enjoy the advertising, publicity and promotion activities of the headquarters and benefit easily

6. Franchisees can enjoy the benefits of purchasing a large amount of goods

7. Franchisees can use various resources of the headquarters

8. Franchise owner's operating risk is greatly reduced

9. Franchisees can receive guidance and support from professional staff at the headquarters

10. Franchisees can enjoy the results of long-term development by the headquarters

[Four major advantages of Taier Pickled Fish Franchise]:

1. For franchisees, even if they lack business experience, as long as they can pay the franchise fee, they can develop their business and reduce risks by leveraging the experience and management system of the chain organization;

Second, the franchise chain has a relatively complete management system and logistics system, which can keep the entire enterprise running smoothly, and the franchise stores can reduce the burden in management and marketing;

3. Implement an overall promotion strategy to reduce publicity costs and improve the creativity of promotional activities;

4. Franchise chain stores should implement a unified corporate image and standardized operations to establish a good corporate image. Once such a trustworthy corporate image is accepted by consumers and imprinted in their minds, it will greatly attract consumers.

【Tai Er Pickled Fish Franchise Support】:

1. Brand image support:

Provide a unified brand image and terminal visual identification (VI) system to enhance Kerry's domestic visibility and influence and promote its brand strongly;

2. Market analysis guidance:

For new franchisees, the company sends dedicated personnel to conduct in-depth local business district inspections, location assessments, competitive environment and investment feasibility analysis to help franchisees make rational choices and increase the success rate of store opening;

3. Opening event support:

Provide detailed opening plan and a full set of opening props and promotional materials support, send specialists to the local area to conduct store staff training, display guidance and plan and organize opening activities, and successfully launch the local market;

4. System training support:

Regular and systematic professional training, including product knowledge, display knowledge, shopping guide skills, promotional activities, store management and other practical skills, helps franchisees quickly improve terminal sales and operation management level;

5. Store decoration support:

Provide free professional services including dimension measurement, drawing design, material procurement, engineering decoration, and construction supervision to ensure a unified image standard and decoration quality;

6. Logistics and distribution support:

Provide timely and accurate logistics and distribution services according to the order processing flow, distribute new products in a timely manner according to the new product launch cycle and franchisee sales and inventory status, and ensure that products enter the market quickly.

[Requirements for joining Taier Pickled Fish Franchise]:

1. Operators who can abide by laws and regulations

2. People who value integrity and pursue progress

3. Have start-up capital that meets the requirements of the cooperative mode, the loan shall not exceed 40% of the total investment, and have a certain amount of working capital

4. Those who are willing to devote themselves to the business, have entrepreneurial spirit, and are willing to devote themselves to the company's franchise business

5. Have considerable business management capabilities, and be able to execute the requirements of the headquarters, operate according to regulations, and cooperate with the overall operation of the company.

【Taier Pickled Fish Franchise Process】:

1. Franchisees can obtain Yidu’s supporting information free of charge via mail or email.

2. Screening and evaluation of applicant partners.

3. Exchange letters and phone calls to communicate deeply with potential partners and narrow the distance between each other.

4. The company guides partners to conduct market research and evaluation and reach a preliminary cooperation intention.

5. Potential partners visit the head office.

6. Negotiate, sign the contract and pay the first payment.

7. Partners will receive marketing training when signing the contract. Assign 2-3 technicians to learn overall product technical training, sample production, etc.

8. Selection of cooperative store location and signing of lease contract.

9. The store decoration standards provided by the company are for partners to use as a reference sample for store design and decoration. The specific standards shall be based on the legal person construction drawings determined by the partners for decoration.

10. The market operates the first batch of purchases. If conditions permit, the headquarters will send personnel to provide on-site guidance and training.

11. Official opening.

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